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There’s no doubt that food plays a big part in our industries landscape. Who doesn’t like good food right? Just a quick scan and you’ll often find mention of what was the latest and greatest to meet your dinner plate whether it be Eating W/ Reez over at TheGluttony.com or Bobby Hundreds latest food trend in LA. Hong Kong I guess is pretty blessed to have a good array of foods to choose from, if you’re craving it, more likely than not there is somebody offering it. The price levels vary greatly and you can get by for pretty cheap if need be. I tell most people that the overall quality/taste is really pretty decent, you definitely don’t have too many instances of lackluster food that leaves a bad taste in your mouth… literally. Anyways, my pops is in town after finishing a project he was working on outside of Shanghai, so he’s just chilling out here for the time-being… aka free food!!!

Have a good weekend peeps…

-Eugene (flickr | Twitter)

I fucking love mackerel, most under-hyped fish of all time.

Scallops x butter

Barbecued pork always on point

I swear shrimp dumplings are probably the #1 most-ordered dish at dim sum.

These are obviously not food-related…

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